@article{HBSN8172,
author = {Tullio Piardi and Martin Lhuaire and Riccardo Memeo and Patrick Pessaux and Reza Kianmanesh and Daniele Sommacale},
title = {Laparoscopic Pringle maneuver: how we do it?},
journal = {Hepatobiliary Surgery and Nutrition},
volume = {5},
number = {4},
year = {2015},
keywords = {},
abstract = {Laparoscopic liver resection (LLR) is technically possible with new devices which allow a relatively bloodless liver parenchymal transection. Despite, the main concern remains intraoperative hemorrhage. Currently, perioperative excessive blood loss during LLR is difficult to control with necessity of laparotomy conversion. Moreover, major blood loss requires transfusion and increases postoperative morbidity and mortality. When in-flow is limited by the hepatic pedicle clamping, it reduces intraoperative blood loss. The Pringle maneuver, first described in 1908, is the simplest method of inflow occlusion and currently can be achieved during LLR. The purpose of this note was to describe two different modalities of Pringle maneuver used by two different teams during LLR.},
issn = {2304-389X}, url = {https://hbsn.amegroups.org/article/view/8172}
}